|
Cheddar Apple Bread
2-1/2 c. flour
3/4 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
2 eggs, beaten
3/4 c. milk
1/3 c. margarine, melted
2 c. sharp cheese
1 1/2 c. chopped peeled apples
3/4 c. chopped nuts
Combine dry ingredients. Add combined eggs, milk and margarine; mix
well. Stir in remaining ingredients. Spoon into well greased and
floured 9 x 5 inch loaf pan. Bake at 350 degrees for 60-70 minutes
or until wooden pick inserted in center comes out clean. Let stand 5
minutes. Remove from pan. 1 loaf. |
